Ms. Richardson's Banana Bread

Keyword: bread, dessert, breakfast
Author: Ms. Taronda Richardson

Ingredients

  • 3-4 very ripe bananas
  • 3/4 cup brown sugar
  • 1/4 cup white sugar
  • 2 eggs
  • 2 tsp of vanilla extract
  • 1/2 cup butter (1 stick) Real butter. At room temp.
  • 1 cup all purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt

Optional add ins

  • walnuts
  • coconut flakes
  • chocolate chips
  • cocoa
  • citrus zest

Instructions

  • Cream the wet ingredients (butter, sugar, bananas, and eggs) in a bowl until well incorporated.
  • In a separate bowl sift all the dry ingredients together (flour, baking soda, and salt).
  • Carefully mix dry ingredients into the batter in 1/3rds.
  • Bake at 350 degrees for 45 minutes to one hour.

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